Would you like to win this fab new Pasta Cookbook? ‘The Long and The Short of Pasta‘ is by Katie & Giancarlo Caldesi who are undisputed experts in Italian food and this is their 11th cookbook!
Pasta is the world’s favourite food apparently and no wonder! Who doesn’t like pasta after all. Hot comfort food in the winter, or a light pasta with salad on a summer’s day.
The Long and the Short of Pasta by Giancarlo and Katie Caldesi brings Italy’s most beloved ingredient to life by showcasing the best Italian pastas from across the country. A treasured collection of over 70 authentic recipes, The Long and the Short of Pasta includes quick pasta meals in a hurry, hearty ragus, sumptuous seafood pastas, gnocchi, ravioli and sauces that come together in a snap. The recipes are accompanied by gorgeous photography of the food, the Italian landscape and city portraits.
This recipe book includes basic tutorials for making fresh pasta from scratch, nutritional notes and even a gluten-free pasta recipe. The mouth-watering recipes include Lemon Tagliolini, Black Linguine with Crab, Pistachio Pesto and many more. Whether you want simple recipes or to try your hand at something a bit more challenging, then this is the recipe book for you. The Cheese & Pepper Pasta recipe is my personal favourite. Who’d have thought that something so simple could be so scrumptious!
So if you’d like to be the lucky winner of The Long and The Short of Pasta, then enter below…
(If the link doesn’t work then try this one instead Pasta Cookbook Competition )
The Competition closes on March 15th 2021